13012 VHPM OnboardingManual ProductDetailPages-PRINT FLIPBOOK - Flipbook - Page 25
Calorie Content (Calculated)
Typical Analysis
nutrient
per 100 kcal me
as fed
dry matter
kcal per kg
3480
Moisture
-
9.0 %
-
kcal per lb
1579
Crude Protein
10.0 g
35.0%
38.5 %
Grams per 8 oz Cup
100
Animal Protein
8.4 g
29.4 %
32.3 %
kcal per Cup
348
Vegetable Protein
1.6 g
5.6 %
6.2 %
Crude Fat
4.3 g
15.0 %
16.5 %
Carbohydrates (NFE)
8.0 g
28.0 %
30.8 %
Protein, %
92
Dietary Starch
6.3 g
22.0 %
24.2 %
Fat, %
97
Sugars
0.1 g
0.5 %
0.5 %
Crude Fiber
1.6 g
5.5 %
6.0 %
Total Dietary Fiber
2.9 g
10.0 %
11.0 %
% ME Protein
35
Calcium
0.4 g
1.3 %
1.4 %
% ME Fat
37
Phosphorus
0.3 g
1.1 %
1.2 %
% ME Carbohydrate
28
Sodium
0.1 g
0.4 %
0.4 %
Chloride
0.3 g
0.9 %
1.0 %
Potassium
0.2 g
0.7 %
0.8 %
Urinary pH
6.5 - 6.9
Magnesium
0.03 g
0.1 %
0.1 %
Struvite RSS
< 2.5
Copper
0.5 mg
16.0 mg/kg
17.6 mg/kg
Oxalate RSS
< 12
Zinc
4.6 mg
160 mg/kg
176 mg/kg
86.2 mg
3000 mg/kg
3297 mg/kg
*Typical values achieved during clinical study
when diet was fed as sole nutrition. Values
in this range are known to promote a urinary
environment unfavorable for the development
of struvite and calcium oxalate uroliths.
Methionine
0.3 g
1.0 %
1.1 %
Methionine + Cysteine
0.4 g
1.3 %
1.4 %
Total Omega-6 Fatty Acids
0.80 g
2.80%
3.08 %
Total Omega-3 Fatty Acids
0.23 g
0.80%
0.88 %
Taurine
Omega-6 to Omega-3 Ratio
3.5
Eicosapentaenoic Acid (EPA)
0.03 g
0.1 %
0.1 %
Docosahexaenoic Acid (DHA)
0.06 g
0.2 %
0.2 %
500 mg/kg
550 mg/kg
Specific Functional Ingredients
Yeast Extract (Beta Glucan)
14.4 mg
Digestion Test Results
Metabolizable Energy
Urinary Parameters*
