Social Impact Report 2024 - Flipbook - Page 24
SUSTAINABLE
EATING
PLAYING OUR PART IN REDUCING THE IMPACT OF OUR DIETS ON THE ENVIRONMENT
By the end of 2024, we will
have added carbon labels to
menus at more than 300 of
our UK and Ireland sites.
SOCIAL IMPACT PLANET
24
In three years, we have
reduced our food services
GHG emissions by 21%
which is 165,980 tCO2e,
equivalent to 昀氀ying around
the world 14,114 times.
Climate
Water
Animal
Warefare
Rainforest