EXAMPLE PAGE - MAGAZINE - LOVE NOSH - Flipbook - Sida 13
THE PLAN CAFÉ
WATERLOO TEA
28-29 Morgan Arcade, Cardiff CF10 1AF
21-25 Wyndham Arcade, Cardiff CF10 1FH
5 Waterloo Gardens, Penylan, Cardiff CF23 5AA
1-3 Washington Buildings, Penarth CF64 2AD
The Esplanade, Penarth CF64 3AU
Mon - Sat: 8:45am - 5pm
Sun: 9:45am - 4pm
029 2039 8764
Smoked Scottish Kippers on buttered
Toasted Ciabatta, Poached Egg,
Creamy Mustard Sauce - £7.15
Eggs Royale - £7.50
Eggs Benedict - £7.30
Mon - Fri: 8:30am - 5pm
Sat: 8:30am - 6pm
Sun: 9:30am - 5pm
Granola, Fruit Compote, Yoghurt - £5
French Toast, Mixed Fruits,
Créme Fraîche, Toasted Nuts - £7
Eggs Florentine - £7.30
Turkish Eggs, Herbed Yoghurt,
Chilli Butter, Sourdough - £7
CHAIN HOUSE
COBBLES
11A Bridge St, Pontypridd CF37 4PE
Ty Maen Farm Buildings, Ogmore Road,
Ogmore-by-Sea, CF32 0QP
Breakfast Menu
Mon - Sat: 8am - 5pm
01443 856 442
Full Welsh Breakfast - £6.50
Mon - Fri: 9:30am - 4pm
Sat: 9:30am - 5pm
Sun: 9:30am - 4pm
01656 646 361
Full Welsh Veggie Breakfast - £6
Pancakes, Bacon, Maple Syrup,
Fresh Blueberries - £6.50
Smoked Salmon, Free Range Egg,
Horseradish Cream Cheese - £7
Full Welsh Breakfast - £8.50
Small Welsh Breakfast - £6.95
Vegetarian Breakfast - £7.95
Vegan Breakfast - £8.50
Celebrate the festive season at
The Clink Restaurant at HMP Cardiff
Our Christmas menu starts Monday 19th November and we’re
now taking bookings for November and December. Whether
you’re dining with friends, looking for somewhere to host your
Christmas work party or planning a festive date night, book your
table at The Clink Restaurant to help prisoners in training gain
valuable experience.
Starters include smoked bacon, venison and truffle terrine and
crab and smoked salmon mousse. Our main courses include a
traditional roast crown of turkey with apricot and sage stuffing,
roast potato and pigs in blankets. To finish off, choose from
classic Christmas pudding with malted crème anglaise and
raspberry coulis or dark chocolate and peanut cremeux, banana
ice cream, grilled cocoa nibs and white chocolate ice cream.
The festive menu is priced at £29.95 per person for
lunch or £39.95 per person for dinner, including a
non-alcoholic mocktail.
To book your table, call 02920 923 130
or email: cardiff@theclinkrestaurant.com
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