Craft Menu - Flipbook - Page 6
MAIN COURSE
BABY BACK SMOKED RIBS
675
Smoked rack of ribs,
served with french fries and coleslaw
PORK CHOP
545
Pork chop served with french fries or mash, green salad
and apple sauce
Baby Back Smoked Ribs
SAUSAGES AND SAUERKRAUT
415
German bratwursts served with mashed potatoes
and sauerkraut
SALMON FILLET
575
Fresh salmon served with asparagus, fresh salad
and baby potatoes
FISHCAKES
315
Breadcrumb-coated sea bass and salmon fishcakes
served with herbed potato wedge, salad, tartare sauce,
and lemon wedge
Pork Chop
SIDES & ADD-ONS
COLESLAW
95
MIXED GREEN SALAD
95
FRENCH FRIES
125
BABY POTATOES
95
MASHED POTATOES
115
SAUTÉED CORN
95
SAUTÉED MUSHROOMS
95
POTATO WEDGES
115
MAC AND CHEESE
155
ROASTED BABY CARROTS
95
ALL PRICES ARE SUBJECT TO 10% SERVICE CHARGE AND 7% GOVERNMENT TAX
Salmon Fillet
Half Roast Chicken
