Dispense Equipment 2024 EN - Flipbook - Page 167
A CLEAN GLASS
PROMISES
FRESH BEER TASTE!
BEER CLEAN GLASS RESULTS
– Enhanced aroma and taste.
– Retains a thick, creamy, foam head.
– Beer is sparkling clear and free of gas bubbles.
Lacing effect after every sip
– Repeat business and added pro昀椀ts.
BEER CLEAN GLASS FACTS
– All glasses should be washed at least once a day.
Head should
remain intact
– Odors and invisible 昀椀lm from smoke can occur in a matter of hours.
– Avoid dishwashing detergent. Surfactants and hand creaming
additives will destroy a foam head.
GLASS WASHING TYPES
– For manual cleaning use at least two sinks for:
1. Washing with glass washing detergent and suitable brush.
Any bubbles will rise to the head
(middle of the glass)
2. Rinsing with pure fresh water.
– For machine washing: Follow the manufacturer's instructions.
Never run glassware with pots, pans, dishes, and food utensils.
No bubbles clinging
to the side of the glass
CLEAN GLASS TEST: IS THE GLASS TRULY CLEAN?
SHEETING TEST
SALT TEST
LACING TEST
HEAD RETENTION
Water sheets off glass without
forming droplets.
Wet glass and shake salt into it.
Anywhere there is a grease 昀椀lm
the salt will not adhere.
Foam will adhere to the side
of the glass after each drink
creating rings or a “lacing”
pattern. A random pattern will
form in a dirty glass.
A dirty glass produces large
coarse bubbles and a rapidly
disappearing head. A clean glass
will form a thick, creamy head
and the beer will be clear of
bubbles.
POINT OF SALE | 167
