Calgary 2024 - Flipbook - Page 33
EVENT MEALS
Allow Executive chef Gregor Dunki and his talented culinary team prepare customized
experiences for every palate on your special day.
GREGOR DUNKI
In his role as Executive Chef, Gregor will strategically lead the culinary team to take guest satisfaction
to the next level. He will be responsible for ensuring that the Food & Beverage and guest service
quality and consistency is maintained to exceed all other properties within the city.
CHEF’S MENUS
Choose from an array of exquisite sample menus developed by our world-class culinary team.
From corporate events to weddings, there is a Chef’s Menu for every occasion.
NICHOLAS HALL
In the role of Director, Food & Beverage, Nick works with the teams of Hawthorn, In Room Dining,
Events, Kitchen and Stewarding to ensure that all guests receive the iconic Calgary experience that
defines Fairmont Palliser. Nick brings 20 years of Fairmont experience from around the world.
Please visit www.calgary.fairmontevents.com for more information.
PREsTIGE | FAIRMONT PALLISER CALGARY
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