FV - Christmas Journal 2024 - FINAL APPROVED - Flipbook - Page 6
ESSENTIAL
DESSERTS
FOR YOUR
FESTIVE
MENU
Snowy Log
33268 | 1x1.45kg (12 portions)
Vanilla and redcurrant filling rolled in a
chocolate sponge and finished with
vanilla frosting.
Christmas Yule Log
40014 | 1x2.7kg (12 portions)
Choco sponge sheets rolled up with
chocolate mousse cream, covered with
chocolate fudge and icing finished with
sugar snow.
Christmas Puddings GF
15033 | 48x170g
Traditional recipe with the finest dried
fruits, ale, brandy, fresh carrots, lemon &
orange. Bound with free range eggs..
