Food and Health & Safety Service Plan 2024-25 - Flipbook - Page 66
Appendix 8
Suffolk Coastal Port Health Authority outline of service activities.
Sufolk Coastal Port Health Authority service activities
(April 2022 to March 2024)
Products of Animal
Origin (POAO)
Products of NonAnimal Origin (NAO)
Checks performed at point of entry into the UK
Number of food consignments entering the Port
24,782
26,641
Percentage of manifests checked
100%
100%
Document checks for food consignments
24,396
25,418
Identity checks for food consignments
12,394
1,367
Physical checks for food consignments
3,382
1,280
Document checks for food consignments at external temporary storage facilities
0
0
Identity checks for food consignments at external temporary storage facilities
0
0
Physical checks for food consignments at external temporary storage facilities
0
0
142
77
Microbiological contamination
0
4
Other contamination
0
2
Composition
1
31
Labelling
44
3
Other
97
35
Destruction
67
48
Special treatment or processing
0
3
Re-dispatch
75
22
Repurpose excluding human consumption
0
4
Samples taken for microbiological examination
62
60
Unsatisfactory samples from microbiological examination
6
6
352
1,097
Unsatisfactory samples from chemical/compositional analyses
5
68
Other samples taken
59
85
Other unsatisfactory samples
3
5
Notices served
142
77
Voluntarily surrendered goods
145
0
Rejected food consignments
Reasons for rejection
Rejected consignments subject to:
Sampling activities
Samples taken for chemical/compositional analyses
Formal enforcement
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East Suffolk Food and Health & Safety Service Plan 2023/24
