Everyday – Public - Flipbook - Page 26
B
BART SPICES – BRISTOL, ENGL AND
PRICES ARE SUBJECT TO CHANGE
SPICES FROM A TO Z
Allspice Ground / Quatre-Épices Moulue
Basil / Basilic
Allspice berries native to Jamaica are ground
for this spice. It is versatile and can be used to
flavour both sweet and savoury products.
The dark green chopped leaves give a sweet
and slightly spicy aroma, and the flavour is
characteristic of anise.
6 x 40g | SRP: $7.99
6 x 16g | SRP: $8.99
N
N
N
Bay Leaves / Feuilles de Laurier
Bouquet Garni /Bouquet Garni
A distinctive aromatic and slightly bitter
flavour. The leaves give off an herbal and
floral aroma, similar to oregano. A key
ingredient in slow-cooked dishes and stocks.
Bouquet Garni is a blend of thyme, parsley,
bay leaves and marjoram. This bundle of sweet
herbs can be used as a seasoning for stews,
sauces or vegetables. 8 sachets per jar.
5 x 8g | SRP: $8.99
5 x 10g | SRP: $8.99
BAC16
BAC04A
N
N
Chilli Flakes / Piments Écrasés
Pair with cinnamon, clove, black pepper and
cumin for a fragrant pilaf, add to biscuits
and cakes or blitz up the seeds with mango,
yoghurt and ice for a simple lassi.
Chilli flakes can add texture as well as heat
to dishes. Spoon directly into your sautéed
ground beef for a lasagne with a kick.
6 x 22g | SRP: $10.99
6 x 27g | SRP: $7.99
TO
Cardamom Pods / Gousses de Cardamome
P SE
N
ER
N AT U R A L
BAB03
LL
N
EW L
OK
OK
BAB02
BAC06B
24
N
O
EW L
BAB01A
N
O
N
BAA01A
BAC07A
N
Chilli Powder Mild / Poudre de Chili (Doux)
Chinese 5 Spice / Mélange Chinois 5 Épices
A milder version of Bart's hot chilli powder.
The heat of a mild chilli adds a different
dimension to a traditional chocolate brownie.
Chinese Five Spice gives off a strong lemony/
ginger aroma and a strong aniseed flavour.
A versatile blend for spicing up stir fries!
6 x 40g | SRP: $7.99
6 x 35g | SRP: $8.99
O
ORGANIC
K
KO S H E R
G
G L U T E N-F R E E
F
FA I R T R A D E
P L A N T-B A S E D
D O V E TA L E FAV O U R I T E
