WZH_Broschure_De_ENG - Flipbook - Seite 60
Event options
Variation 1
Variation 2
Variation 3
Variation 4
Variation 5
Cheese fondue
Fondue chinoise
Apéro riche
Served menu
Tavolata served
Platter of cold meat
Olives/parmesan
Olives/parmesan
Olives/parmesan
Mixed salad
Savoury puff pastry
Mixed salad
Vitello tonnato
Meat
Beef
Veal
Chicken
Pork
Gazpacho
(or warm soup)
Roast shoulder
of veal with
red wine jus
Choice of tatare:
beef/salmon/
vegetarian
or
Prawns
aglio/olio
Appetizer
Starter Green salad
Main
Cheese fondue
course
À discretion with
bread, potatoes and
pear
Choice of 3 side
dishes
French fries
Rosemary
potatoes
Rösti croquettes
Grilled
vegetables
Spinach
Rice
20
Canapees:
salmon, beef tatar,
aubergine
(vegan)
Antipasti:
squash, peppers,
eggplants,
mushroom, piementos
Pork roast with
rosemary jus
Potato puree and
mixed vegetables
Rocket salad with
burrata, cherry
tomatoes and ham
from Schwarzwald
Grilled
piementos
Beef salad with
marinated vegetables, mango & mint
Peppers and squash
Beef marrow bone
Roastbeef
Seasonal salad
Vegetarian options
available
Mini cornettos
Prawns
aglio/olio
Choice of 3 side
dishes
Mini burger
(pulled pork)
Dessert Ice cream box
choice of 6 varieties
Price CHF 90/Person
Fruit salad with
vanilla ice cream
Mini desserts
Tiramisù
Panna cotta
Chocolate mousse
Fruit salad
Patisserie
Ice cream box
choice of
6 varieties
Tiramisù
CHF 120/Person
CHF 130/Person
CHF 140/Person
CHF 160/Person
Drinks included in Variation 1 to 6
Aperitivo, mineral water, soft drinks, beer, house wines and coffee
