Catalog 2025 - Flipbook - Page 48
Introduction
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Dispense equipment
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Point of sale equipment
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Cooling
technology
Cooling technology
Temperature control and carbonation are two of the most
critical parameters in serving beverages of all kinds.
Maintaining the perfect levels ensures a superior experience
for customers and contributes to beverage line hygiene and
food safety. But challenges abound – from meeting diverse
needs for many different beverages, to minimizing electricity
costs and your venue’s carbon footprint.
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Dispense solutions
Micro Matic answers your cooling needs by providing the
most comprehensive portfolio available and developing
customized solutions to meet exact requirements. E昀케cient,
easily serviceable and enhanced with sophisticated IoT
capabilities, our cooling solutions are second to none.
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Expert services
48 | MICRO MATIC
