BC CateringMenu 052323-NoPrices - Flipbook - Page 25
CUSTOM
SHEET CAKES
Flavors
• White
• Chocolate
• Red Velvet
Filling
• Lemon
• Raspberry
• Chocolate Fudge
• Vanilla Custard
Frosting
• Chocolate or
White Whipped
• Chocolate or
White Buttercream
• Cream Cheese
1/4 Sheet
Serves Approx. 14-24
1/2 Sheet
Serves Approx. 30-48
Full Sheet
Serves Approx. 70-96
ACTION RECEPTION STATIONS
50 Guest Minimum
Per Person
All Carving Stations Accompanied by Freshly Baked Artisan Rolls
CARVED HONEY-GLAZED HAM
GF DF
CARVED HOT SMOKED SALMON
GF
Chipotle Hollandaise
Stone-Ground Mustard Sauce
CARVED CIDER-BRINED
TURKEY BREAST AND THIGH
GF DF
CARVED SALT-CRUSTED
PRIME RIB OF BEEF GF
Cranberry-Orange Marmalade
Creamed Horseradish and Au Jus
CARVED HERB-CRUSTED
KUROBUTA PORK LOIN
CARVED GARLIC AND ROSEMARY
TENDERLOIN OF BEEF GF
GF DF GF
Apple Chutney and Honey-Dijon Mustard
Red Wine Mushroom Demi-Glace and Creamed Horseradish
CARVED CHOICE FLAT IRON STEAK GF
Creamed Horseradish and Au Jus
CARVED SLOW-ROASTED
BARON OF BEEF GF
150 Guest Minimum
Creamed Horseradish and Au Jus
25
GF Gluten Free
V Vegan DF Dairy Free
Additional dietary needs are available by request. Revised 03/23
