Ardo CSR rapport 2023 - Flipbook - Page 53
We are Ardo
The path to a more
sustainable food system
Minimal environmental
impact
Agronomy
MIMOSA+
Food safety, quality
and innovation
Respect for
our employees
Relationship with
our stakeholders
Good governance
Key performance table
Target
21/22
22/23
Cover crops
Increase % of hectares covered for more than 240 days a year
New
New target
Living soils
Improve soil humus content (Average ratio humus/clay measured)
New
New target
Efficient water use
Minimum 80% of irrigation based on crop needs or soil moisture
deficit measurements by 2025 and 100% by 2030
Estimated
at 30%
New target
Scope 3 FLAG² emissions
(agricultural activities)
Absolute reduction in GHG emissions (T CO2eq) generated by farming Ardo’s
raw material from FY21/22 to FY29/30, in line with SBTi FLAG targets1
352,295
New target
Biodiversity
Increase biodiversity and natural habitats in our growing regions
(hectares allocated to biodiversity / hectares cultivated)
New
New target
Fertilisation
Improve nitrogen use efficiency (kgs of nitrogen / T prod)
through reduction of fertiliser use on our crops
New
New target
Residue free (MIMOSA)
Minimum 80% of planned production volume with residues less than
the detection limit (
