Ardo CSR rapport 2023 - Flipbook - Page 28
We are Ardo
The path to a more
sustainable food system
Minimal
Minimal environmental
environmental
impact
Supplying people all over the world with nutritious
food requires a healthy planet. Therefore, we aim
to minimise our ecological footprint as much as
possible, starting with our processing and production
activities. By adopting state-of-the-art technologies
and implementing circularity principles, we strive
to use all natural resources to their full potential,
while minimising our carbon emissions and waste.
In this way, we hope to build a sustainable future for
generations to come.
28
Agronomy
MIMOSA+
Food safety, quality
and innovation
Respect for
our employees
Relationship with
our stakeholders
Good Governance
governance
