KCR Summer 2024 Magazine FINAL 1 - Flipbook - Page 11
5. Parson9s Nose at Selfridges
Parson9s Nose has been available at Selfridges London since April becoming the London landmark9s butcher counter. Situated in Selfridges Foodhall, it is able to ofer its onest variety of freerange meats and artisanal products via specialists that work on premises such as @lesthebutcher_96. Parson9s Nose orst graced the streets of Fulham in 2007, with one ambition in mind- to
bring back the traditional butchers shop that was so loved from childhood memories and has
successfully done this justice by sourcing the onest free-range meats and delicious produce as
well as combining that with knowledgeable and personal service from the best butchers in town.
It was recently awarded winner of the prestigious Butcher Shop of the year and Online Butcher
Shop of the year. With three stores in West London as well as delivering nationwide, Parson9s
Nose is open seven days a week in the Foodhall, serving customers and the local community.
Highlights from the range include its free-range beef, including ex-dairy beef which is reared in
Devon, its award-winning Beef Wellington and famed Wagyu. BBQ cuts and game will also be on
ofer as well as its Butchery Masterclasses, the perfect gift for every foodie. Also available at Parson9s Nose at Selfridges London is its Restaurant Meal Collection consisting of dishes prepared
fresh each day by the Parson9s Nose chefs in the heart of Parson9s Green, London, Parson9s Nose
Headquarters kitchen. These include traditional Fish Pie, juicy Chicken Kievs with Wild Garlic
and decadent Mac & Caulinower Cheese with Sourdough Crumbs - all free from added sugars and
preservatives.
www.parsonsnose.co.uk
6. Wildnowers in Belgravia
Wildnowers, the much-anticipated neighbourhood restaurant from chef Aaron Potter and interior
stylist Laura Hart will open in Belgravia this autumn. Inspired by the warm, relaxed dining culture of France, Italy and Spain, Wildnowers will be an expression of Mediterranean cooking with
global innuences and a focus on seasonality, where elegant yet uncomplicated dishes are paired
with European wines in a stylish and laid-back setting. Following a career that spans Michelin-starred kitchens from Sydney to New York and London9s Trinity and Elystan Street, the menu
at Aaron9s orst solo venture will be focused around hyper-seasonal ingredients where innovative
dishes appear efortless. The restaurant will open alongside a wine bar and deli this Autumn.
www.wildnowersrestaurant.co.uk
7. Freight in South London
Freight Brixton, has opened as one of London9s largest open-air rooftop venue. Ideally located in
the heart of South London, the 1,000-capacity venue is designed to be the ultimate destination
for locals and visitors to celebrate community, culture and music. Bringing together an incredibly
talented group of people in one creative place, Freight Brixton is presented by the team behind
Freight Island, one of the UK9s leading food, drink and entertainment venues. The venue will host
a diverse programme, including live performances and DJ sets, as well as giving local and emerging artists a platform to connect with the community. Carefully curated to cultivate the ultimate
weekend destination, Freight Brixton will ofer everything from themed brunches to football
screenings, and live jazz nights to night markets and local collective showcases.
www.freightbrixton.com
8. Blend of 75
To commemorate the Coronation of HM King Charles III, and ahead of his 75th birthday the
artist Mark Evans and renowned whisky blenders The Last Drop Distillers joined forces to create
a pair of Coronation Portraits and a pair of bottles of a unique Blended Scotch Whisky, authored
by iconic Master Blender, Colin Scott. The orst KCIII Portrait is a lasting legacy gift to the nation,
with the orst KCIII
